Pour 1
glass of dry white wine into a pot,et it boil until it lessens down to
half. Lower the temperature, add 3 ½ cups of chicken boullion, 1 cup
peeled and sliced tomato, 1 chopped onion and 2 tablespoons tomato
juice. Let it boil again, lower the temperature and leave it cooking
for 1 more minute. Take 350 gr minced meat and make meatballs, put them
in the soup and cook for 7 minutes. Add sliced mushrooms, 2 red hot
peppers and 1 cup of spinach then boil for 3 minutes. Now that was easy.
